Product Description
The word “caramel” refers to caramelized sugar, traditionally obtained by melting sugar in a sauce pot of water. The rich flavor and color of caramel derive from the process of heating and melting the sugar. Caramel is appreciated as the mail flavor in beverages and desserts such as the Creme Brulee, but it is also easily combined with other flavors. Inspired by the namesake French dessert, Monin Creme Caramel Syrup offers a creamy, bold and indulgent caramel flavor designed for iced and frozen beverages. With a bold taste reminiscent of the famous French dessert, Monin Creme Caramel Syrup is designed especially for iced or frozen lattes and coffees. Made with select ingredients and pure cane sugar, Monin Creme Caramel Flavored Syrup is a highly concentrated, authentic flavoring offering exceptional versatility for creating specialty beverages.
Tidwater Coffee, your locally owned full-service coffee distributor, has been committed to offering the finest specialty coffees from the world’s top growing regions since 1979. We offer